Thursday, May 20, 2021

ISCHIA HAS ALWAYS HAD MY HEART AND ALWAYS WILL Touring the vineyard, under the skilled eye of co-owner Sara D’Ambra, a young and energetic woman with a great smile and a warm manner, is a must do when I visit Ischia. And then, after the tour, you enter the main office, where Sara breaks out a selection of her best wines and serves them with a platter filled with cheese, prosciutto, salami and oven-fresh bread. Five Things I Can’t Wait to Do When I Finally Get Back to Ischia | The Daily Beast



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