Campanica | Monitoring Italy's Campania region around Naples

 A WAITER BRINGS OUT A BOTTLE OF COLD GRECO DI TUFO And quickly thereafter plates of spaghetti dotted with thin slices of zucchini that are somehow both crispy and tender, caramelized and juicy. Spaghetti alla Nerano, is a playful dish that only requires a handful of ingredients and solves for your overabundance of late summer zucchinis. It's crisp, creamy, and best enjoyed with the slight and dry acidity that comes with a Greco di Tufo. Stanley Tucci Inspired Spaghetti alla Nerano | Table Magazine