MATCHING PIZZA FRITTA WITH A-S-P-R-I-N-I-O The easiest pizza to pair with wine, fried Neapolitan pizza comes in different styles, ranging from Montanara (with tomato sauce and Parmigiano) to calzone (stuffed with meat and provola cheese). All you need is a refreshing, high-acid wine: locals recommend Asprinio di Aversa, a white wine from an historical district in northern Campania. Authentic Italian pizza and wine pairings | Decanter
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