Wednesday, January 18, 2023

A 'GOOD MEMORY' DISH FOR PROCIDA The project has combined tradition, design and the excellent food and wine of the area with the skilful manufacturing mastery of the rare high school "Giovanni Caselli", heir to the Real Fabbrica della Capodimonte porcelain. 'A dish for Procida'  combines contemporary design and our tradition, in particular the decoration of the miniatures: in the center there is in fact a miniature of the plate which recalls the Neapolitan landscape paintings of the 2022th century. Procida 2022: a "signature dish" to celebrate the Italian Capital of Culture | Nova News



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