A NEAPOLITAN GEM CREATED AT THE BEHEST OF THE DIVA ANNA FOUGEZ Despite its formal name, the Ministerial is a fun chocolate dessert that’s shaped like a medallion and filled with liqueur-laden cream. In the historic centre of Naples, Francesco Scaturchio invented this chocolate dessert more than a century ago and its recipe remains a secret to this day. The Ministerial appears to be shaped like a manhole cover which we assume to be a Neapolitan inside joke. 15 Irresistible Neapolitan Desserts and Pastries | 2foodtrippers
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