A GUIDE BY AMEDEO COLELLA, THE SELF PROCLAIMED 'KING OF NAPLES' Chosen by our local Naples correspondents, the more than 70 spots featured in the book represent the best of the city’s local and neighborhood food scene, from old-school pizzerias to out-of-the-way trattorias and specialty shops where you can load up on cheese and coffee. Naples: An Eater’s Guide to the City | Culinary Backstreet
No comments:
Post a Comment