UNDER THE HIRPINIAN MOON The winds from the land, the Mistral and the Tramontana alternate with those from the sea, the Libeccio, the Ostro and the Scirocco. The result is a unique Irpinia microclimate of its kind. The characteristics of the soil influence the qualities of the grapes which, in turn, will determine the characteristics of the wines. About 3,800 years ago the westernmost area of Irpinia was affected by what is called the Pumice of Avellino Eruption. Irpinia: Land of wolves | Traerte
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