THE MEDITERRANEAN REGION KNOWN FOR ITS RICH AGRICULTURAL DIVERSITY The event "Campania Food for Health" is an institutional and scientific forum focused on the strategic value of Campania's agri-food sector in promoting health, sustainability, and local development. The conference is structured around two main thematic axes. The first is dedicated to the DOP Economy, with a focus on the role of certified products as tools for territorial competitiveness and as economic and cultural infrastructures capable of generating lasting value. Campania Food for Health | Italy Expo 2025 Osaka
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