SO, RED WINE IN A NEAPOLITAN SUMMER. Naples is home to one of the most exciting food cultures in Italy, with an incredibly varied eating and drinking scene that is in continual evolution. The city is brimming with places to eat from street food to historic pizzerie, old-school ristoranti and modest, family-run trattorie. Then there are the new-generation osterias, and the growing number of high-end fine-dining establishments boasting Michelin stars. The best restaurants in Naples: 10 delicious spots to bookmark | Condé Nast Traveller
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