SPAGHETTI ALLA NERANO REFLECTS THE TASTE OF THOSE DOLCE VITA YEARS That legendary meld of pasta, courgettes (or zucchini if you will) and tangy cheese was invented in the 1950s at a local trattoria along the beach of Marina del Cantone, in the seaside town of Nerano. A boat ride from Naples leads to the kitchen of Restaurant Maria Grazia and its signature Spaghetti alla Nerano. In Nerano, Italy, a family pasta recipe comes with a spectacular view - Quest's World of Wonder | CNN
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