ROASTING IS THE KEY TO NEAPOLITAN AROMA The bar's undisputed star was the new line-perfect in moka pots, cuccuma pots, and espresso - "Kimbo Antica Miscela dal 1963," an immersive experience in Neapolitan tradition. "Bringing new life to our old and precious Antica Miscela, the first created by Rubino brothers, from a blend of only Arabica varieties. It has brought us back to the loving pursuit of quality that has always distinguished our company, which still remains a family business." Kimbo, the ambassador of Neapolitan coffee excellence in the world, at Host Milano 2025 with new products and its time-honoured blends | Industry Europe
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